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佐伯の食の名物でまず挙がるのは「ごまだし」。エソなどの小魚を醤油などで味付けたペースト状の万能調味料。これをうどんに入れたり、おにぎりに乗せたりといった食べ方が堪能できるのがこのお店。ごまだしうどんは佐伯名物ゆえ一度食したい。カボスや胡椒など、味に変化をつけることもできる!良心的な価格も◎!ごまだしはオンライン購入可。
飲食店支援金付き#大分エール通販
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